Daily Meal Servings with love and creativity

Recent Posts

How to Frost Fresh Purple Grapes

How to Frost Fresh Purple Grapes

Purple grapes are available all year round. If you buy grapes, look for a plump grapes, with fruits firmly attached to the stems. See detailed pictures above, they are the best examples of newly picked grapes.   Here’s how to frost grapes: Dip a small bunch […]

Dragon Fruit+Serving Bowl

Showing works of art ”Dragon Fruit Bowl” a fruit shell as my serving bowl I do not demand too much glassware, cocktail glasses, plates and bowls as my serving plate. Much better to use my own serving cup from fruits and vegetables itself, this is my […]

Guess who’s cooking? It’s Sau Del Rosario

Celebrity  chef, Master Chef Sau Del Rosario explains as he demonstrates how to cook one of his best Kapampangan recipe  for the day without missing important details to bring out the savory flavour. Asia Food Expo, the country’s largest showcase in food. September 14-17, 2016 World Trade […]

Food Demonstration by Chef Sau Del Rosario

Renowned chef, cheerful Sau Del Rosario explains as he demonstrates how to cook one of his best Kapampangan recipe ”Spicy Sotanghon Taba ng Talangka Sauce” (Crab fat) a quick recipe for busy days. Asia Food Expo 2016 World Trade Center Metro Manila

The Inviting Aroma of 117 Blend UCC Cofee

Nothing brings out the sharing of memories between old and new friends, a special flavor with the delicious aroma filled the air, the extra richness of UCC  hot coffee 117 blend paired with a sweet Hot Raisin Rolls and Chocolate Souffles served with whipped cream […]

Asia Food Expo Demonstration-Carving Tools for Fruits and Vegetables

Tommy with Lina (translator) both from Taiwan Fruit and Vegetables Carving Exhibition, Asia Food Expo 2016 World Trade Center, Manila To decorate like a pro, you simply need the basic tools to carve fruits and vegetables to show your professional touch. Using simple equipment with techniques to […]

How to Arrange Shrimps and Prawns on a Serving Plate

Different ways of Arranging  Shrimps and Prawns on a Serving Plate. Cooked and served hot in a variety of dishes. (Click on images to view larger)

How to Eat with Chopsticks

Oriental Style Table Setting Dinner on a pretty table starts here! A strict procedure followed during a formal dinner as tradition imposed a rule of etiquette and table manners. How to use chopsticks? Click this link.. Detailed photos below/ Click on all images to view […]

How to make a Calamansi Syrup

  Calamansi Syrup Select ripe calamansi or Kalamansi and wash thoroughly. Cut the calamansi crosswise and squeeze out the juice through a strainer. Don’t forget to measure the juice extracted. Freeze overnight and remove the crystals (tiny particles content of the juice frozen) from the […]

Pitmaster’s Smokehouse BBQ

Pitmaster’s Smoked Pork Ribs served with a delightful contrast of side dishes together with 3 additional kinds.The whole meal is presented and served on a big platter with the Pitmaster’s Smoked Pork Ribs with Smoked Coriander Chicken quarters on the left side and Angus Brisket with […]